Temperature Calibration

Temperature calibration is the process of verifying and adjusting a temperature-measuring device (such as a sensor or thermometer) by comparing it against a known, traceable reference standard. This ensures accurate and reliable readings, which are critical for quality control, safety, and regulatory compliance in industries like manufacturing, food processing, and pharmaceuticals. The process typically involves using precision instruments, such as dry block calibrators or temperature baths, to create stable reference points. Devices are then checked for drift or inaccuracies and adjusted as necessary, either through simulation or direct comparison..